Favre Family Sampler
An assortment of buffalo wings, potato skins, bruschetta, and quesadillas.
Shrimp Cocktail Platter
A pound of large gulf shrimp served with a tangy cocktail sauce and lemons.
Brett’s Seafood Platter
An assortment of crab cakes, snow crab clusters, and coconut shrimp.
Chilled Seafood Platter
An assortment of shrimp cocktail, snow crab claws, lobster and crab salads. (Minimum 2 people.) Lobster also available.
Bruschetta
Toasted French bread spread with basil pesto topped with fresh Roma tomatoes, and chopped red onion marinated in olive oil and balsamic vinegar. Finished with grated Parmesan cheese.
Cajun Popcorn
Fresh crawfish tail meat dusted in Cajun flour and flash-fried. Served with cocktail sauce.
Brett’s Onion Blossom
A giant Spanish onion, deep-fried and bursting with flavor. Served with ranch dipping sauce on the side.
Mussels Mariniere
Coconut Shrimp
Large Gulf shrimp battered in coconut and deep-fried. Served with a tangy lime sauce and pineapple rings.
Shrimp Cocktail
Five Large Gulf shrimp served with a tangy cocktail sauce and lemons.
Crab Cakes
Fresh Maryland Blue Crab seasoned and pan-fried. Drizzled with a lemon cream sauce.
